Filippo Berio
Filippo Berio olive oils have been prized for their quality and fine flavour since 1867.
From the start, Filippo Berio was winning
awards, such as the Exposition Universelle de Lyon in 1872 which
appears on most of their bottles.Millions of British food-lovers trust the high quality and consistent taste of Filippo Berio olive oil, preferring it to other brands by quite a margin.
Their production combines sophisticated, modern techniques with traditional skills perfected by generations of local olive oil blenders. And in keeping with tradition and dedication to quality every batch of olive oil is personally tasted to ensure that every bottle of Filippo Berio Olive Oil meets our stringent standards.
Filippo Berio olive oils are naturally processed and have no artificial additives or preservatives. SHS Sales and Marketing were appointed in 2008 to develop the brand in the impulse and convenience (ICC) channel.
Millions of British food-lovers trust the high quality and consistent taste of Filippo Berio olive oil, preferring it to other brands by quite a margin.
